Triple Smoke West Coast Curry Dip Recipe
West Coast Curry dip is quick to make and so versatile.
1 cup of Mayo ( can alternate with Sour Cream or Yogurt)
1 tablespoon of West Coast Curry
1 tablespoon of White Vinegar
1 tablespoon of ground mustard (powdered) or horseradish
Blend well and enjoy!
Subtle taste of Smoke and Curry makes the perfect dip for veggies, spread for a burger, or an amazing base for a chicken salad sandwich.