• Natasha Townsend

Triple Smoke West Coast Curry Dip Recipe


West Coast Curry dip is quick to make and so versatile.


1 cup of Mayo ( can alternate with Sour Cream or Yogurt)

1 tablespoon of West Coast Curry

1 tablespoon of White Vinegar

1 tablespoon of ground mustard (powdered) or horseradish

Blend well and enjoy!

Subtle taste of Smoke and Curry makes the perfect dip for veggies, spread for a burger, or an amazing base for a chicken salad sandwich.

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