Pickled Chipotle Smoked Seasoning

Smoked Sea Salt, Sugar ( sugar),  Smoked Granulated Garlic, Dill, Smoked Deyhdrated Onion , Chipotle Pepper, Citric Acid, Dill Seed, Cayenne Pepper, Basil, Parsley

Allergen: Mustard

Please refer to product packaging for the most current ingredient and allergen information.

Simply Rub Meat, Poultry or Seafood (Tofu or Veggies). Massage thoroughly. Allow to rest for 30 minutes.

Makes a delicious dip: Add desired amount to Sour Cream, Greek Yogurt or whatever base you choose for an amazing dip.

50 G

• Burgers

• French fries

• Chicken wings

• Chicken

• Tacos

• Nachos

• Popcorn

• Roasted vegetables

• Potato salad

• Sour cream or mayo dips

• Unique pickle-inspired chipotle flavour

• Real wood-smoked spices

• Tangy, smoky, and savoury

• No artificial smoke flavour

• Small-batch crafted in British Columbia

Real wood smoke adds depth to the tangy chipotle flavour, creating a richer, more balanced seasoning. Instead of sharp heat alone, the smoke rounds out every bite with a smooth BBQ character you won't find in traditional pickle seasonings.

Is it very spicy?

It has a medium level of heat with a tangy finish. The flavour is balanced so you get smoky richness before the heat builds.

What makes it "pickled"?

The seasoning captures the tangy, savoury flavour you'd expect from pickled vegetables, paired with smoky chipotle for a unique twist.

Does it contain artificial smoke flavour?

No. Every Triple Smoke seasoning is made with real wood-smoked ingredients—never artificial smoke flavour.