Premium Smoked Garlic
Bring campfire flavour to every meal.
Slow smoked over real wood, our Premium Smoked Garlic delivers rich, savoury garlic with authentic smoke, never artificial smoke flavour. Just a pinch transforms vegetables, pasta, steak, seafood, garlic butter and more with the taste of wood fired cooking.
What Smoke Changes?
Garlic is already a kitchen staple.
Smoking changes its personality.
It becomes richer.
Slightly sweeter.
More savoury.
More complex.
Its the difference between cooking on a stove and cooking over a campfire.
Thats the flavour we bring indoors, year round.
Premium Smoked Garlic
100% Smoked Garlic

































I now live in Manitoba but lived in B C for years. I picked up a jar of smoked garlic when visiting a small northern town in BC. I fell in love with this product. I now order on line experimenting with different spices. These spices are amazing Would love to see them carried in our stores here in Manitoba. What a good find in a small town of Terrace BC.
We love your Smoked Garlic. So much so that I have put it in a pepper grinder and we use it daily. I have purchased for gifts as well. The flavor is delicious! I will be a repeat customer and going to try more of your products.
This stuff is fantastic. First time I tried it in pasta, I was hooked. Mixed it into burger patties, amazing. On a grilled ribeye steak, scrumptious. Next is grinding it into Caesar salad. Looking forward to it.
This smoked garlic is a must for us in our split pea soup. Since our soup is vegetarian it needs something with a bit of bite so that the soup is not bland. The smoked garlic makes the soup amazing.
Think "Frank's Red Hot" and you understand how versatile it is. I use it in dips, soups, stews and just about everything. Great local product with a wonderful smokey flavour.