Premium Smoked Onion
Sweet. Savoury. Naturally Wood Smoked.
Premium Smoked Onion starts slowly smoked over real wood until it develops a rich, sweet and deeply savoury flavour.
Unlike ordinary onion, it adds authentic wood fired depth without artificial smoke flavour.
Perfect for burgers, steaks, soups, sauces, dips, roasted vegetables, potatoes and homemade seasoning blends.
Handcrafted in small batches on Vancouver Island using one simple ingredient and traditional real wood smoking.
The flavour of slow smoke made simple.
Premium Smoked Onion
100% Smoked Onion

































These two are the most versatile and we use them on all of our meats on the bbq. The flavor of them just enhance everything. On foil rapped corn on bbq they are the best.
We love these flakes!!! I use them in salads, potato salad, salads, and a variety of other dishes. My only problem is they’re hard to find in the in retail stores.
so delicious! mix into vinaigrettes, dry rubs, soups, anything! Instant hit of flavour. Turn mayo into smoked onion aioli, will elevate any sandwich
Best steakspice available.